Cooking is my big passion and in the winter time I love baking. The sweet scents and cozy blankets and perfect dessert and that’s for me winter evening. One of the quickest and easiest recipes is this one, for chocolate cookies.
300g of chocolate
115g of butter
120g of sugar
25g of cocoa powder
40g of flour
1 small spoon of baking powder
- Cut one quarter of all chocolate in small pieces and put it on the side. The rest of chocolate melt together with butter. After the mixture is melted put it aside and leave for a few minutes to cool down.
- In another bowl mix two eggs and sugar. It’s best to do it with electric mixer. While stirring we ad the cooled chocolate and butter paste. Then we put in the flour, baking powder and cocoa powder. The final step is to put in the small pieces of chocolate, mix it for the last time and put it on a tray. The cookies will become bigger, so don’t make them too big. And leave some 5 cm of space in between. Set the oven to 160 degrees celsius.
- Bake the cookies for 15 minutes. After they are done they crack a little on the top, so don’t worry that you made a mistake.
- The final result are sweet, crunchy cookies on the outside and soft on the inside. Oh and there are pieces of chocolate in it. Pure heaven.